Lassi:This classic yogurt-based drink is a staple in Indian cuisine. It's perfect for beating the heat and comes in a variety of flavors, such as mango, rose, and plain. You can make your own lassi at home by blending curd with water, sugar, and your favorite flavorings.
Shrikhand:This creamy dessert is made with hung curd, sugar, and cardamom. It's a delicious and refreshing way to enjoy curd in the summer. You can also garnish it with chopped nuts or fruits for extra flavor and texture. pen_spark
Raita:Raita is a yogurt-based condiment that is often served with curries and biryanis. It's a great way to add a cooling element to your meals. There are many different types of raita, such as cucumber raita, mint raita, and boondi raita
Dahi Vada:This savory snack is made with lentil fritters that are soaked in curd. It's a delicious and healthy way to enjoy curd in the summer. You can serve dahi vada with chutney or simply on its own. pen_spark
Kadhi Pakora:This Gujarati dish is a tangy and flavorful curry made with curd, besan (gram flour), and pakoras (fritters). It is a hearty and satisfying meal that is perfect for a summer lunch or dinner.
Fruit Curd:A simple and healthy dessert, fruit curd is made by mixing curd with chopped fruits like mango, pineapple, or berries. You can also add honey or sugar for extra sweetness.
Chaas:Chaas is a buttermilk-based drink that is similar to lassi. It's a refreshing and hydrating drink that is perfect for the summer. You can make chaas at home by churning buttermilk with water, salt, and cumin powder