7 Classic Italian Dishes Loved In India

Pizza:This is perhaps the most iconic Italian dish in the world, and it's no surprise that it's a favorite in India as well. Indian pizzas often come with a variety of toppings, including chicken tikka masala and paneer. 

Bruschetta:This antipasto (starter) is a great way to begin an Italian meal. Bruschetta is made with grilled bread topped with garlic, tomatoes, and other vegetables. It's a simple dish but full of flavor. 

Risotto:This creamy rice dish is another popular choice in India. Risotto is typically made with Arborio rice, which is cooked in broth until it is creamy and tender. It can be flavored with a variety of ingredients, such as saffron, mushrooms, or vegetables. 

Pasta:Indians love pasta in all its forms, from creamy Alfredo to tangy Arrabbiata to comforting Carbonara. Pasta dishes are often vegetarian-friendly, making them a popular choice for many Indians. 

Garlic Bread:No Italian meal is complete without garlic bread! This simple dish is made with bread that is toasted and then topped with garlic butter. It's a delicious way to soak up all the yummy sauces from your pasta or pizza. 

Tiramisu:This classic Italian dessert is a must-try for any coffee lover. Tiramisu is made with ladyfingers that are soaked in espresso coffee, layered with a creamy mascarpone cheese mixture, and dusted with cocoa powder. 

Gelato:Gelato is a type of Italian ice cream that is denser and richer than traditional ice cream. It is made with fresh ingredients and comes in a variety of flavors.  A perfect way to end a delicious Italian meal on a hot Indian day!